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Nita 2007 Priorat
I actually find the price of this wine both insulting and incredibly exciting. Sort of like when I met Chevy Chase. Someone at the PLCB must share my love of Priorat and stocked their warehouses to the brim. That’s the only reason I can fathom why they continue to offer up excellent priorats at prices that are not only below wholesale prices, but also in defiance of common sense. One could easily sell this wine for $20. A kick ass bottle of wine from one of the greatest wine growing regions in the world at that price is a no-brainer. At $15, it’s just silly
Keith Wallace
Keith is the founder of the Wine School of Philadelphia. He has written for many publications, including the Daily Beast, and the Huffington Post. He is the the author of Corked & Forked, available at all fine bookstores. A former executive chef and professional winemaker, Keith enjoys living in Center City, Philadelphia with his wife and two dogs. He is also the National Sommelier for Bacchus Selections, and a founding member of the National Wine School.
