Alexander Valley Vineyards 2006 “Redemption” Zinfandel, Sonoma

A no-nonsense party wine. I would go so far as to say this was a gummi bear riding a licorice stick down a boozy river.

Keith is the founder of the Wine School of Philadelphia. He has written for many publications, including the Daily Beast, and the Huffington Post. He is the the author of Corked & Forked, available at all fine bookstores. A former executive chef and professional winemaker, Keith enjoys living in Center City, Philadelphia with his wife and two dogs. He is also the National Sommelier for Bacchus Selections, and a founding member of the National Wine School.

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