Loving the world of cheap beer is like being strapped to a lump of trash circling a comet orbiting a distant moon: your passion isn’t going to matter much to anyone. The only way to get your love recognized is to strap yourself to a...
Beer Geeks Love the ...
posted by M.L. Wolfsohn
All Hail the Dark Lord. Now Available on EBay. Would you wait in line for hours for the chance to buy four bottles of beer? Would you pay hundreds of dollars for a single bottle of beer? If you want a bottle of Dark Lord, those are your two...
Kona Koko Brown
posted by Mike Madaio
After penning a treatise on the merits of local beer, I found myself torn over buying a Kona Brewing Company product. Though they are US-based, of course, Kona, HI, is further from Philadelphia than Brussels, Dublin or even Prague, so all the same...
Elk Cove 2009 ̶...
posted by Keith Wallace
Here is one for the Pinot geeks of the world. Located in the Chehalem Mountains AVA, Five Mountain is one of the original Willamette Valley vineyards, dating back to 1978 and planted to early Pommard clones. Dark cherry, cola, and tar...
The Coors Light Enig...
posted by M.L. Wolfsohn
David Cross is one of the smartest guys in comedy right now. We have loved him since he played Tobias Fünke on cult favorite tv show Arrested Development. This piece on Coors Light is both hilarious and NSFW.
CrossBarn 2008 Cabe...
posted by Keith Wallace
The winemaker, Paul Hobbs, is one of the great masters of Cabernet Sauvignon, and his eponymously named wine is consistently one of the finest, vintage in and vintage out. It’s also one of the most sought-after Napa Valley wines, with a...
Marques de Concha 20...
posted by Keith Wallace
Crimson and dense, this Carmenere is one of the best examples of the varietal on the market. It offers up plenty of oak-influenced flavors, including chocolate, coffee, and liquorice. Toasted spices and cracked black pepper add great interest to...
Bear Republic Hop Ro...
posted by M.L. Wolfsohn
Those effing 15th century farmers in Germany. They effed up the rye harvest a few years in a row, and forever changed the face of beer brewing. Since then, barley malt has been the dominant malt in beer. Fortunately, that seems to be ending in the...
Andrew Will Winery 2...
posted by Keith Wallace
Andrew Will Winery offers up a classic Bordeaux blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec from this estate vineyard in Washington’s Yakima Valley. A remarkably complex offering, this wine offers a myriad of...
Uinta Tilted Smile I...
posted by M.L. Wolfsohn
I love pilsners. I love imperial beers. They are the ying and yang of my beer drinking existence, just as Family Guy and Breaking Bad are the opposing forces of my TV addiction. As Stewie Griffin should never ever join forces with Walter...
PBC: Fleur de Lehigh
posted by Mike Madaio
Inspired by memories of the onset of Spring (and eternal hope, of course) at Shibe Park – which was located on Lehigh Ave. – Philadelphia Brewing Co.’s Fleur de Lehigh is a unique local choice for warm weather drinking. The...
Vezer 2007 La Salett...
posted by Keith Wallace
Rising from twin pads of blackberry and oak, this is a drunken philanthropist of a wine. It holds nothing back, offering up a wealth of jam, coconut, sweet cream, and vanilla. There is nothing subtle or classic or intellectual about this...
Avery Brewing IPA
posted by Keith Wallace
An attack of citrus and floral, with a malt and earth undertone. The beer offers a lovely midpalate of cream and hay, followed by a balance of caramel and sweet pine. A round body with a creamy finish dipping into a pleasantly hopped bitterness. H
La Bastide Blanche 2...
posted by Keith Wallace
Pink was the color of both fallen samurai in ancient Japan and American gangsters of the 1920′s . Now, Pink is “My Lil’ Pony” and Kindergarten birthday parties. That is a crying shame; too many people...
Le Paradis 2010 Chin...
posted by Keith Wallace
Cabernet Franc doesn’t get much play on the American wine market. Wines from the Loire Valley in France are also not very popular, either. Combine them together and you get… Chinon. It’s a shame that no-one in America drinks the...
Dogfish Head Noble R...
posted by Keith Wallace
Dogfish Head is known for it’s complex and over-the-top brews. It’s love of the exotic and elaborate has earned the brewery equal degrees of love and contempt over the years. With that pedigree, the brilliance of this brew is in its...
La Ca’ Nova 20...
posted by Keith Wallace
A brilliantly crafted Barbaresco. Bric Mentina is an estate bottling from this excellent producer, and pushes me to be a bit more poetic than I can usually muster. This Barbaresco has a Buddha-like simplicity, yet it also holds a rich earthen...
Carmen Grifoll-Decla...
posted by Keith Wallace
A deeply and profoundly delicious wine. It manages to have the luxurious depth of a feather bed and an operatic expanse of fruit under a canopy of rust and granite. As rich as fresh cream, this wine offers a finish of dark chocolate, cedar, and whi